Matsudo, Chiba, Japan｜Pain de La Terre

This bread uses different types of wheat and butter depending on the type. It has a very delicious and nutritious taste. Not only do they use safe ingredients, but they also answer questions carefully. Product innovations are also evolving day by day! I have a feeling that I don't want it to be well known, and a feeling that I want it to sell a lot and make the store prosperous. When my son and his wife, who live in Tokyo, come to our house, they make a reservation for this bread and buy a bunch of it before they go home♪♪♪ We are a proud bakery that we would like to continue working with.

I bought twisted bread, cream bread, and olive and macadamia nut bread. Bread too ✨ I had a sample and when I ate it, it was very chewy and delicious. The curry bread was also a new type of curry bread that felt like anhydrous curry. All of them tasted great when toasted (*´ー｀*)

This is my family's favorite bakery. In addition to side dish bread and dessert bread, After all, it's a loaf of bread. It's delicious even when frozen. It's convenient because it's not too far from my house by bicycle, but just the right distance. My child took a summer baking class and really enjoyed it.