Sakuragawa, Ibaraki, Japan｜One Bakery

Visited around 7/2am8:00. Open from 7am. On the way to Amabiki Kannon, I found a climb and made a U-turn. It cannot be said that they have a large selection of products, but there are people who have made reservations and come to the store. I bought only 3 and got a cream bun, which was delicious with a sweet and chewy texture. The other two will be sent to my family after I get home... maybe next year.

The store opens at 7:00. When I visited around 10:30 on a Saturday, it was sold out and had just closed and reopened. There were a lot of customers in the store and the selection was small, but I'm glad I was able to purchase it. The store has an eat-in space, is close to Rinrin Road, and has space for bicycles. I forgot to take a photo of the bread I bought because I'm such a glutton, but the 200 yen melon bread and 250 yen anbutter were delicious, so I'd like to come back again. (May 2023)

First visit in February 2021. The shop opens at 7am. I saw the information on Instagram about the limited number of chocolate stollen, and I had a feeling it would be delicious, so I made a reservation. I made a reservation for other breads and visited around 11:00 after all the items were baked. The moist and fluffy feeling of the bread is amazing! The moment I touched it, I heard a voice say, "Huh?" A croissant that is crispy on the outside and chewy on the inside. It's big and delicious, and I'm worried that it's so cheap. I love apple pie. I will book every time. I'm going to have the stollen and bean paste butter from now on. All of them are bread that you can taste slowly and be happy. Everyone please try it. There are 2 parking spaces in front of the store.