Utsunomiya, Tochigi, Japan｜土鍋ごはん まんま

Very happy with the price and taste! Deep-fried shrimp and various side dishes The side dish you chose for 1,800 yen +120 yen of Nasu Kogen Wagyu beef Order the miso demi-stewed mini hamburger! Type of rice Today was the type of rice called Sagabiyori. Rice pot rice is sweet and delicious. There are many small bowls of side dishes, so you can eat without getting bored. Both fried shrimp and hamburg steak are hearty. I'm usually a small eater, but this is the first time I've had a regular serving of rice. It is a shop that I thought was not enough. I will visit you again soon. Cute Kasama-yaki chopstick rests are sold near the cash register. I bought it because it was cute.

A shop I wanted to visit once. For the signature menu, ``Large fried shrimp with various side dishes'', I chose B's grilled Yasio pork loin with yuzu pepper sauce and ponzu sauce. My companion ordered the "beef stew meal". In one word, it gave the impression of being "elegant and beautiful," and the taste was perfect. The main course, the large shrimp, was about 4 bites in size, and the tartar sauce and sweet sauce gave it a different flavor, and in between, I was able to add a variety of small side dishes to my taste buds. As the name of the restaurant suggests, the food here is very delicious! The rice enhances the taste of the side dish, and the side dish further improves the deliciousness of the rice, so it's like a mutually positive spiral effect works! It's like the kind of restaurant where you can enjoy an occasional meal of rice that is truly delicious. I think it would be interesting to taste the different types of rice on a regular basis in the future.

A bowl full of small plates where rice is the main ingredient. The fried oysters I chose were large, fluffy and delicious. The towering fried shrimp has a chewy texture that goes smoothly with the rice. . Large fried shrimp and various side dishes 1,980 yen