Taito City, Tokyo, Japan｜takomusubi

Great place run by one person! The food is very tasty: - Takoyaki (akashiyaki) is very different from any other kind I tried before - slightly crispy outside, perfectly cooked and runny inside, dip it in a sauce or soup and enjoy! It comes in batches of 15, but each ball is very light. - Beef tendon skewers are another gem - lightly roasted and cooked in sweet sauce - great appetizer. - Octopus slices are very fresh and slightly chewy. Sesame oil on the side adds another level to the dish. - Beef tongue with scallions was tasty too. Might be a bit too chewy for some people, but I personally liked them very much. Will definitely recommend this place to my friends and come again when in Tokyo.

I wanted takoyaki and saw this place was rated high. So my girlfriend and I went here and got the regular takoyaki and the conger eel version. Both had great flavor especially with the sweet sauce or the spicy sweet sauce and dipped in the broth. The one guy running the whole place seemed really busy and could use a helper when it gets busy. He had it together but seemed a little stressed.

Bloody awesome feed highly recommended. Bit out of the way but it's worth it for such a great and well priced meal