Ise, Mie, Japan｜Nomura seikaho

After receiving information about the delicious "Mitsu Dango", I immediately went to Nomura Confectionery. Parking lots are ``No. 3'' and ``No. 5'' (adjacent) under the Kintetsu overpass in front of the store. It's right after entering from Hachiken Road. When I got to the front of the store, it seemed like I had gone too far. My goal was the Mitsu Dango (118 yen including tax), and I ordered a minimum of 5 pieces. The food is made after you order, so you'll have to wait a little while. It was worth it, and the food was piping hot. (Not available in stores) The honey is brown sugar syrup (brown sugar❓), and the texture of the dango itself is unique, making it easy to eat. Although it was different from the soy sauce-based mitarashi dango, it was a very delicious dango. The shop also sold other colorful Japanese sweets.

I wanted to eat mitarashi dango, so when I searched for it, this shop was a hit, so I went there immediately. It was a slightly smaller shop that seemed to be run by a couple. The mitarashi dango (mitsu dango) I was looking for was 108 yen per stick, so I bought 10 sticks. Since I had you prepare after ordering, I was able to have freshly made dumplings. I had a lot of honey, so it was very delicious. 10 wasn't enough. . .

The clerk was kind and helpful. I ate mitsu dango for the first time in my life at this restaurant. It was delicious and I was hooked. I will go buy it again! ! !