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Meguro City, Tokyo, Japan旬菜·本和膳 天義 (てんよし)

Izakaya restaurant, Japanese restaurant at Japan, 〒152-0004 Tokyo, Meguro City, Takaban, 2 Chome−15−22 鎌倉荘 101

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Rating

4.3 (49 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥1000-3000

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Phone Number

+813-6303-3593

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Location

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Reviews

More Comments at Google Map

Gakugei University's No.1 cost performance! ! Is this price okay? ! I couldn't help but ask that lol I think tempura is boring, but this is different. They use super rare raw sesame oil, and the fried tempura is crispy and blissfully delicious. Even when I got home, the lingering aftertaste left me thinking, Wow, it was delicious. All of them were delicious, but the one that really impressed me was the white shrimp kakiage. Normally it's just a little onion on top, but the kakiage that's about the size of your palm is all white shrimp! ! Well, I saw it twice. Luxury! ! I'm sure this is 400 yen as a single item? No, it usually costs about 2000 yen. A rare white shrimp. What's more, you can change the shrimp in the tempura bowl at no additional charge, which is a great deal. The vegetables in the tempura bowl are sweet and the chicken is juicy. The shrimp are thick and plump! You can eat the tempura bowl for as low as 1,000 yen! If you go to Ginza, it will cost 4000 yen. It's such a good deal that I think it would be better to raise the price. Then, I ordered a highball, and it was a polite job to make it from the carbonated bottle. Paired with a strong lemon, it's delicious! ! When you come to Gakugei University, this is a store you should definitely visit. It was really delicious! I'll visit you again.

Special large shrimp bowl @ Tengi Gakugei University A very gentle and kind husband who enjoys motorcycles and cars as a hobby manages the counter seats by himself. In front of the shop, a beautifully maintained large motorcycle is exactly the object. Ordered the special large shrimp bowl with 2 large Taisho shrimps. I changed one large shrimp to white shrimp kakiage (free of charge). Nagano brand chicken tempura called Mio chicken is very delicious. Even if it is tempura, it is not dry and very juicy. "Specially selected large shrimp bowl" Ingredients include 11 kinds of shrimp, beautiful cherry chicken, squid, perilla, garland chrysanthemum, carrot, capocha, sweet potato, myoga, green pepper, and eggplant. I have never eaten a tendon with so many ingredients. But I can't lean on it. that is. . . No sugar or mirin is used for the sauce, only special soy sauce and sake. I also looked at the night course menu, but the premium course is 7500 yen for only one group per day, which can be reserved from two people, so no matter how you look at it, profitability is disregarded. The owner's personality is too good. It seems that the prawns of the night course use tiger prawns. I definitely want to go there at night too. No, go. It's great to rent it out for two people 👍

The soft-spoken and kind shopkeeper is being attacked. The volume is huge and the taste is definitely delicious! ! The store is compact with only a counter. You can enjoy authentic tempura bowl without having to strain your shoulders! !

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