Minato City, Tokyo, Japan｜転石亭 HANARE

This place specialises in two main dishes - obento and donburi. I've tried both and definitely prefer the obento which I think changes seasonally. With good value for money and such a nice variety of food in the obento, I highly recommend it. Try to get there early to avoid long queues.

One of the finest restaurants in Akasaka area. They're always crowded, so if you want to save time then go there a little earlier than standard lunch hour.

I stopped by for lunch on the recommendation of a colleague. Aim for the seasonal bento! The restaurant is almost full before 12:00. It seems better to go right after opening or a little later. The rumored lunch is carefully made one by one and all are delicious. Deep-fried food is freshly fried and crispy. There are 9 items, so I'm very satisfied with being able to eat various things. Both rice and pork soup are delicious, and 1,100 yen is too exceptional. If possible, it is a shop that I want to go to every week.