Sumida City, Tokyo, Japan｜Takuminogattenzushi Kinshicho PARCO Ten

Nice place for some fresh sushi.

Sushi is not served in the style of ordering with a touch panel. The food is delivered directly from the chef. The price is just double that of a general conveyor belt sushi, so if you don't drink, I think it will fit within 4,000 yen per person. It tastes twice as good. The feeling of satisfaction after eating is completely different. You can tell when you eat it, but the preparation is completely different, and there is no aftertaste like a preservative. It is devised so that the umami of the fish comes out by squeezing it with salt. If it gets crowded, it will be late to come out at once, so it is better to order all at once. Since there are few children, it was easy for one person to enter.

It's a little pricey for conveyor belt sushi, but it's delicious. I think there are many types. There are also seasonal ingredients, so you can enjoy a variety of things. It's on the upper floor of Parco, so it's a little troublesome to get there, but if you go to another conveyor belt sushi restaurant, you'll want to eat here. There is also a counter, so even women can easily come in alone. There are no breaks, so it's convenient to go even if you miss lunch time. It is also recommended when you just want to eat a little bit. The chefs and staff are all very kind and nice. Thank you again.