Sapporo, Hokkaido, Japan｜Pullman Bakery

warm bread served, good variety mix

This is a bakery located right in front of Seiyu at Miyanosawa Station. There are many different types of bread, but prepared bread is sold at a fairly reasonable price and is delicious. Recently, the number of fashionable bakeries has increased, and there are many shops where the price and taste do not match, but at Pullman Bakery, the taste exceeds the price. On this day, I had the shrimp cutlet burger. Not only was the bun delicious, but the shrimp cutlet was plump and the lettuce and mayo went well together. There are many types of side dish bread, so I would like to try a variety of them.

Located few minutes-walking distance from Sapporo subway “Miyanosawa” station, this is a popular bakery, loved by local residents. The bakery is known for its curry bread with blocks of locally sourced-potato inside. He won TV Tokyo-Japan bread competition for two consecutive years. I bought "Curry bread" "Pirozhki", "Fried.chicken sand in mayonnaise & sweet spicy soy sauce", "Chikuwa-Pan (a bread with stick-shaped fish cake & chunks of tuna inside)", and "sweet bean paste donut bread." It is famous for its popular standard product "Danshaku Curry Bread" which is filled with Hokkaido potatoes. In 1995, the owner, Kazuomi Tachihara, won the 3rd and 4th National Bakery Championships on TV Tokyo for two consecutive years. In addition to curry bread, we also sell a variety of side dish breads and sweet breads. This time I bought curry bread, piroshki, chikuwa bread, chicken nanban sandwich, and strained bean paste donuts. Everything was as delicious as advertised.