Sapporo, Hokkaido, Japan｜ブーランジェリー パザパ

When I went there early for the first time, there were so many different types of bread that I had a hard time deciding which one to buy 😂❤️ I almost wanted to buy them all, but I bought a few of the limited edition items 🍞🥖 It was forbidden to take photos in the store, so I served it at home📸 As expected, the croissant was so delicious that it was a big winner! 🤤The other breads are also delicious and I plan to visit again soon😆

I use it about once a week. Both the croissant and melon bread are really delicious. I was so moved when I ate the white bread “Pazapa”! My husband loves bean bread and my daughter loves chocolate black! The curry bread with lots of vegetables is also great. Plus, the cheerfulness of the staff will make you want to come back again.

I had a variety of menu items, but my favorite was the croissant, which was by far the most delicious. Even though it wasn't freshly baked, it tasted delicious for the first time in a while. It's not cheap. I think it can be understood that there is no such thing. However, products that use raw materials without compromise will naturally be more expensive, so I think a certain amount is necessary to enjoy delicious food. There are many stores and products that are just expensive and make poor compromises, but I thought this place was delicious. I think it's okay even if it costs 7 or 800 yen each. If you think about it if you warm it up and eat it, it has a scary potential. There was something with the same name as the store that was only available on certain days of the week, so I thought I'd try it next time.