Singapore｜GoodYear Seafood Village Tampines (Zi Char and Bak Kut Teh)

One of my go to places for bak Kut teh. Love the ambience there because it is away from the city, and feels a little bit like Malaysia (used to be even more before they renovated the carpark and the area around). Food is tasty and reasonable. There is an air conditioned area there too which is great on hot days. Update: came back for dinner with my mom and friends! Ordered the BKT, stomach soup, chicken, toufu, and potato leaves. Really enjoyed all the dishes, especially the chicken! Will be back to try the other dishes soon!

I highly recommend trying this place for its friendly service and delicious food. It offers a unique kampung vibe, and breakfast is served from 7am to 11am. Give it a try!

The garlic pork is out of this world and the service staff are very patient despite the business of this place! The curry fish head is one of the most value for money as well- the fish head came with a large chunk of meat and was super yummy!