Singapore｜San Ren Xing 三人行 - Thomson Plaza

The ala carte menu was very attractive (more than set menu). All the dishes were very good - spinach had creamy egg sauce, homemade popiah with shredded pork reminded me of duck wraps, braised nanping noodles went so well with the spicy chilli sauce, laziji was unstoppable, steamed garlic prawn sauce was the bomb, ground fish with chilli had good balance of savory and spice. Thoroughly enjoyable. Service was helpful and well trained.

Went there for the promotion, where if you spend $50 and above, you can have a deep fried Seabass for $9.90. We were not disappointed with the food, as all dishes we ordered are delicious. Highly recommend the fish, pork knuckle and the appetiser (century egg and spicy chicken) Will definitely come back here for family dinner.

Authentic Chinese food. Very good and very nice. The chicken soup so nice you drink already feels younger by 10 years. The fish soup sour sweet sweet tantalised your taste bud. Supposed to give me 4 pieces of gui hua gao but they gave me 6 instead. Solid service.