Singapore｜Sichuan Chef 四川厨子

Food was very tasty, can tell it was cooked with skill and quality ingredients (look at the size of the pork ribs!) Spice level and saltiness of dish was just right, not too intense. Customer service was polite and simple, eagerly helped us to takeaway food that we couldn’t finish. Restaurant is small but not too squeezy. Highly recommended!

This is my all time favourite restaurant whenever I am craving some pickled vegetable fish soup. Every time I’m here, their food never disappoints. They are generous in portions, affordable pricing, food served really quickly and staffs are very friendly. Even if you order from them on delivery apps, their food will also be of the same good quality as when you dine in.

One of the best place for authentic Sichuan food. So thankful to my friends for bringing me here. The interior decor feels like Sichuan Chengdu too - you feel temporarily teleported home away from home. Food is tasty and consistency is there. This is my second visit since my first visit in 2021. The Sour Plum drink is a must haves to. The shredded pork in fish sauce and fried pork intestines are so so good! I crave for all these from time to time. We were quickly seated and food arrived promptly after we placed our orders. Will definitely come back again.