Singapore｜Hoàng Hâu - Vietnamese Restaurant

Was looking for good food near SGH and found this place by chance. Would highly recommend to come here for a homely Vietnamese food. Below are my unbiased review: The Lemongrass chicken skewers are really tasty, juicy and tender. The portion is also big. Eel porridge is special and taste really nice and comfy especially in a rainy day. Chicken Pho has a light broth that still encompass all the flavours. So if you prefer stronger taste, you might find it bland. Fresh spring roll is fresh and good too, big in size! The sauce that comes with the spring roll is also unique and tasty. Pork Bun Cha is a flavourful fish with fresh vegetables, sauce that is light with a tinge of sour, coupled with the pork meat patty that’s well flavoured (but a little hard for my taste). The prawn crackers has light prawn taste and not oily, those who prefer lighter prawn taste will like this one. For drinks, Vietnam coffee is a little light; the lemon grass is nice but is sweeten. Service is very homely and they are Vietnamese who speaks chinese. Would be back again for sure! Thank you for the amazing food!

Just came back from Hanoi and must say the food here hits the spot, but understandably not the price. Pho has flavorful broth. Bun cha was alright although it would've been nice with more garlic on the side. Flan wasn't available which was what I was looking forward to having. Will definitely be back to try the other menu items.

I had the beef pho set during lunch. The prawn paste chicken that came along with the set was extremely fragrant and crispy without being "jelak". The beef broth is full of flavour and the meat balls and slices were generous too. We had the lemongrass drink that complimented the set lunch very nicely. Ambient was very cozy and comfortable. Will definitely return for the lunch deals again.