Singapore｜Long Beach @ DEMPSEY HILL

We had the pepper crab and the spicy chili shrimp, some green vegetables and fried rice and a bottle of sake. THE PERFECT MEAL！ Loved the room, with a whole wall of aquariums full of fresh crabs and lobsters. I’ll go back for sure!

As we love crab we had high expectations and we weren’t disappointed. Nice location and a bustling restaurant, we were glad to have booked ahead. We started off with the ‘live’ (unshelled) cooked prawns and the fried shelled prawns with dry chilli both of which were very tasty followed up by the ‘Princess chilli crab’ and the famous ‘Black pepper mud crab’ which were both spectacular with loads of flavour and plenty of meat. I thoroughly recommend to have the bread rolls as well to dip in the chilli sauce. Prepare to get ‘dirty’ though and I thoroughly recommend the gloves and apron provided. All washed down with a tiger beer and a bottle of Sauternes. Altogether a real experience and we didn’t come away hungry!

Had an excellent evening here. Place was crowded and luckily I got space for walk in. Should book if possible. Chilli crab was of course excellent. The service was awesome as well - they can de-shell the crab ! Rest of food amazing