Singapore｜Nozomi Forum

Booked for lunch today and the ebi claypot does not disappoint. Crispy ebi and mushroom over hot rice cooked to perfection. The kakuni buta is very soft and melt in the mouth followed by fresh options of sashimi. The beef from the donburi is also soft with garlic chips in top. Good service with friendly staffs :) Place a bit small but plenty of sunlight from the windows.

Walked past this place and decided to give it a try, and boy, I'm glad I did! The serving sizes are not huge, but don't be deceived: I walked out feeling very full! The Barachirashi Don ($24) had salmon, tuna, white fish, tamago, and cucumber. It was quite worth it as the fish was fresh. But don't expect a huge bowl of rice. Service staff are friendly and remain calm even though they get quite crowded on weekends.

Loved the food served here. Many choices available. Had the oyster clay pot rice and it was flavourful. Will come back here again. Service staff was also very attentive.