Estate｜House of Peranakan Petit

So happy we have discovered this place. Really tasty and very special food. Enjoyed every bite. Attentive and friendly service - makes your dinner extra enjoyable. Highly recommend this restaurant and add it to my list of best places to eat in Singapore.

Small and quaint restaurant with eye-catching Peranakan decor creating a cozy dining environment to go with a tasty Peranakan menu. We ordered Ngoh Hiong, Ayam Buah Keluak, Ikan Tempra, Spinach. The portions were just nice for 3 adults. Every dish tasted wonderful. The ayam buah keluak was exceptionally memorable because the chicken was so well seasoned that every bite was full of flavor. The buah keluak was so well done (the texture was like olive paste). The Ngoh Hiong has a robust taste that sets it apart from others that I’ve tasted. I loved the unique flavors of the Nonya-style spinach. The chendol for desert was ok, according to my lunch companions, who would prefer a stronger gula Melaka taste.

Exceptional service by Marjun. He introduced me dishes and explained in details about it. Asked me if i had any allergy or if do i don’t eat any meat. So thoughtful of him to be! A true asset for the establishment! Thank you Marjun! You made my day! Dishes arrived timely!!!