Singapore｜Swee Choon

What a surprise! I LOVED this restaurant. The most delicious dim sum ever!! We sat in the open area and it was really nice. We didn’t have data in our phones so we couldn’t order with the QR code but the staff gave us a sheet of paper and a pencil to order. Everything was absolutely DELICIOUS. For fellow tourists: make sure you have cash since they don’t accept card payments (there is an ATM nearby)

The best authentic Dim Sum and Chinese food! Amazing quality, great service… yes you sit on a plastic chair and the place is not fancy… but guaranteed yummy! A must do once in Singapore 😋

Still one of my favorite dim sum joints, offering food served very quickly. Swee Choon seems to have figured out their winning formula. Offering simple fares at reasonable pricing served very quickly. This dim sum eatery has blossomed from one small shop space to taking over the neighboring spaces for their never ending queue of customers. We ordered quite a few dishes. Cucumber with black fungus was a surprise crowd winner, even winning over someone who does not usually enjoy cold dishes with its simple and light garlicky taste. The porridge was so so, a rather small bowl though but I wasn’t watery so you do get it chock full of ingredients. The chilli wanton was abit of a let down, as the spice level was abit meh. I loved the Kang kong stir fried with garlic. With the simple way of cooking, it brought out the freshness of the vegetables. I like the fried pork too, it was marinated just right and very tender and not over fried. The tentacles was abit over fried and was kind of like chewing on rubber. I would definitely hands down visit Swee Choon anytime. *good to note: I ordered a takeaway of egg tarts, char Siew puff at the outside takeaway kiosk. Waiting time was very short too, and staff ensured items were tied up properly for ease transportation back home. Egg tarts still tasted amazing when they were cold.