Singapore｜Hillman Restaurant

Went there for a late dinner and it was relatively quiet. The food portion was small for its price, but the taste more than made up for it! Would recommend the Happy Tofu that puts a smile on your face, the Sweet and Sour Pork, and their signature 纸包鸡. PS, The tofu sauce was so good to the point that we ordered the fried buns to finish up the tasty gravy.

Really good traditional Cantonese cuisine at this restaurant with a deep history of culinary excellence. Had the beef brisket stew pot, paper wrapped chicken and 2 vege dishes and they were all delicious.

This Hillman restaurant need no recommendation, their Paper chicken or paper wrap chicken is awesome. A must order dish. Don’t miss it !