Singapore｜金兴大排档 KPT Kim Hin Seafood

The zhi char here is pretty good, and there are many other choices to pick from too. There's the kway chup that starts from 8.15, and expect long queues for it if you are coming on the weekends

Steam fish very fresh and super tasty. Thanks to the chef

old school kpt with a variety of food stalls offering foods taste of old school goodness