Singapore｜Joo Siah Bak Koot Teh

I recently visited this Bak Kut Teh place, and it was delicious! The meat was tender and juicy, and the soup was nice and peppery. The tenderloin soup was also tasty. It is worth a try. The location is far from the center of town, but it is worth the trip.

The meat was fall-off-the-bone tender. Soup was not overwhelmingly garlicky or peppery and there's a taste of sweetness of the pork in it. Pig trotters was fabulous too.

Love the BKT. The meat is tender and soup, which is pepperish and flavourful. The pork trotter is very well done, soft and juicy, which just melts in your mouth.