Singapore｜The Carving Board

Steaks were delish, tender and perfectly cooked with right amount of char. Fries were crispy and tasty. Though it might seem crowded, but it's quite easy to find seats even at peak hours. While it is situated in a coffee shop, it was breezy with many fans keeping the atmosphere chill!

I decided to play safe by reading the reviews before buying my meal. Most people recommended the risotto and sea bass. I am quite contented with my meal overall and I must say that the risotto is indeed phenomenal. There is a slight hint of truffle each bite I take and it was not overpowering. The sea bass was not really fitting for me as I felt that the sauce had too much tomato flavor in it and the eggplant did not complement the dish. The serving size is fairly decent for its price but the dish sauce needs an improvement or change to perfectly let the fish to unleash its flavor. The waiting time is reasonable considering that it was peak hour so I waited around 20 minutes for my food to come the moment I reached the location. Quite hard to find seats so must really camp till others to eat finish their meals. A good recommend and will definitely come back again.

Nice grill place in the neighborhood to get your grilled beef. The pasta, fish and chips, sirloin tasted fantastic. For the price, it's a good deal. However I did see that the person at the grill put the 1-1.5kg steak into the microwave, which is a no-no for me. Why would there be a microwave required on top of the grill, I'll leave it to you to think 🤔 Oh yes, skip the local craft beer and stick to the imported beer. The pale ale and IPAs are just not that good.