Singapore｜Chicken Supremo Pte Ltd

I indulged in an order that comprised a delectable black pepper chicken chop, a classic chicken chop, and a side of enticing cheese fries. The anticipation was met with a wait of approximately 30 minutes, but the patience invested was undoubtedly worthwhile. It's essential to note that, during peak hours, particularly around lunch and dinner, the waiting times tend to extend further. This protracted wait is primarily attributed to the modest staffing, with just two individuals managing the stall. Adding to the wait, the food is meticulously prepared on the spot, ensuring its freshness. This approach results in a profound enhancement of the culinary experience. The chicken, for instance, doesn't exhibit a bland flavour but, instead, boasts a rich taste and a slightly resilient texture, striking a harmonious balance that tantalises the palate. The black pepper chicken chop and the traditional chicken chop are thoughtfully served with a side of baked beans and a pair of buns. These buns exude a fragrant aroma and present a velvety, smooth texture that perfectly complements the succulent chicken. The fries accompanying these dishes are equally remarkable. They are masterfully cooked to achieve a delightful crispness while retaining a rich and satisfying flavour profile. In addition to these culinary delights, the cheese fries are an exceptional offering. A subtle yet delightful drizzle of cheese and a judicious application of mayonnaise adorn this dish. This dressing, while not overwhelming, subtly enhances the overall flavour of the cheese fries. It's a testament to the meticulous attention to detail and commitment to maintaining the balance of flavours. To sum up, this establishment stands as a bastion of quality gastronomy. Despite the occasionally extended wait times, particularly during peak hours, the exceptional food served more than compensates for any inconvenience. I wholeheartedly recommend trying this establishment if you haven't already. Regret is a sentiment you'll be pleasantly spared from. It is best if you would dine there, and not takeaway, for the food to be not on its best quality upon your comforts of your home.

1. Service : Malay aunty was busy juggling taking orders and packing. So be understanding to wait and quickly make your order when asked. She is thoughtful by telling us waiting time was about 30mins 2. Food : Nice and worth the wait. Would have been nicer to eat it on the spot but since fasting month, we got it for our break fast. 3. Location: Easily accessible as its just behind parking lot. 1st time trying and it's worth. Will continue to support the couple running the stall and may Allah SWT bless them with good health to continue their trade....Ameen.

My husband patronised this place since his secondary school days! (More than 10 years!) we love the chicken chop and the price is relatively low compared to other places. Not sure why the other comments were low but we’re always happy to be back to eat at this place as Aunty will always greet us with a warm smile! We would travel from the east to Jurong just to taste their chicken chop. According to my husband, the food standard did not drop and taste exactly the same and taste as good as before! Generous portion with affordable friendly price. (Price range for mains from $5 onwards!) Highly recommend to drop by and support local hawker food!