Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Fong Lye Teahouse Taiwan Restaurant (The Gardens) 蓬莱茶房

This has always been the standard for Taiwanese cuisine as in there's something nice for everyone and in my latest visit, the food taste the same and didn't disappoint after more than 10 years. The Fish and Egg Rice is always good. Simple and satisfying. The fish is definitely not Dory. Then my favourite, the "San Bei Chi" or 3 Cup Chicken taste great but this round the sweetness is a bit on the overwhelming side. I love their soups that they prepare, it's boiled to perfection. A good hearty soup. But here's the unfortunate setbacks, firstly they charge a premium as in more than RM50 per pax for 1 set and a drink but they still don't accept any forms of cashless payment, only physical cash (at this point of review). The place looks rundown, furniture is badly worn. One would expect better for the premium price. Nevertheless food and service is still top notch. It's still a good restaurant but much needs to be improved to complete the experience.

Long time never been here . Still in cash term. Cannot accept credit card or ewallet . The management. Should improve on the payment method

Chinese Restaurant inside the garden. This section are for ordering for 2 oax or more if compare to next door same company' Delicious. Spacious than next door same company