Batu Caves, Selangor, Malaysia｜Selayang Tokyo Restaurant

Jiangnan shrimp, Cinnamon Bean Sprouts, Caixiang tofu, mommy chicken, Omelette, South milk fried meat, bitter gourd chicken, sizzling tofu, Salted fish with kale. 😋😋😋

Great prawns as recommended and the price of RM90 seems like pretty standard for e quality. I've eaten similar prawns for half the price but they were always the soft and mushy frozen kind. Also tried the ginger fish slices and pork ribs and fried aubergine. All similarly tasty!

The best Hokkien mee (black noodle) that we ever had! Must try!