Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Radioroom KL Restaurant & Bar

This is the best food in Malaysia. I am blown away. Recommended with absolutely no reservation. The truffle fries had a more than generous amount of actual truffle, the habenero wings were made with actual habenero, not fake flavoring. The place has a very upmarket and classy vibe. Prices are very reasonable. I have paid much more for much lower quality food. They have a standing special on Sundays where you can order as much as you want from the menu at a set price. But no wasting. My compliments to the chef.

Found this newly opened restaurant & bar which serves wholesome food that will tickle your tastebuds 👅 We celebrated Christmas Eve over here and we had a jolly good time 🎅🏼🎄☺️ Staffs are very attentive, ambience is cosy with nice blue sofa chairs and marble tiles, open bar to view the cocktail action scene and also a private area for functions & meetings 👍🏻 Endless variety of alcoholic drinks: cocktails, whiskey, wine, brandy etc.. They even sell by bottle if you’re interested 🍾 Here comes the main part: FOOD 😜 It’s basically a gastronomical heaven over here with mind-blowing "oohs and ahh" from every dish. Their menu is very extensive so take your own sweet time to look through the menu several times before deciding what to get. Everything will look tempting, even I myself couldn’t decide what to order and I was on the verge of ordering everything on the menu 🤣 That’s how convincing their food choices are 🤭 After much thought, I shortlisted a few nibbles, mains and other dishes, and I was so impressed with the consistency of all the food 👍🏻😍 Everything was a HIT ⭐️ I was brimming with joy as I tucked into my meal with gusto 🥹 Boardroom really blessed my tummy with all this good food!!! The spinach fondue was my favourite as it was so creamy and cheesy!! The Gambas al ajillo was spicy yet satisfyingly addictive 🍤 It came with so many prawns that I lost count how many I ate 😂 They were all so fresh and plump, and they soaked up the spicy aglio olio sauce really well. Another thing praise worthy here is that they have a lot of vegetarian choices too which is so thoughtful of them, as I notice many places tend to have limited options for vegetarian meals. I recommend the cutlet as it’s nice and crispy on the outside, fried till golden brown, and the inside is soft, mushy with a nice smoothness coming from the mashed potatoes.😋 I also think that Chettinad Mutton Varuval was cooked well, with plenty of meat and spices, strongly flavoured but not too spicy. 😚 As for mains, the chicken cordon bleu is a must try 🤩 The portion is fairly big and there’s plenty of chicken for everyone 😌 The chicken is stuffed with cheese and spinach which is my favourite combo 😋 I also really appreciated the way the chicken was cooked as it was nicely fried on the outside but still retained its juiciness and moisture on the inside, hence not leaving it dry 🤤 Pair it with their mushroom sauce which has a strong truffle aroma to it. Next up is their pizza 😍🍕 PEPPERONI IS ALWAYS A GOOD CHOICE ❤️ Their pizza is light and airy with a thin crust, allowing more space in your tummy to engulf more slices of this delicious goodness! You can’t stop after one slice because it’s just that good! Plenty of cheese and pepperoni…they were so generous with their toppings! 👏🏻 Looking for something healthier, try their salmon which is fresh and loaded with omega 3. This fishy meal is paired with pumpkin mash to make it extra nutritious 👌🏻 Basically, everything here was just stupendous and I wouldn’t have wanted to spend my Christmas Eve elsewhere. It was indeed a meal worth remembering as we truly enjoyed ourselves! 🥰🎅🏼 We were as stuffed as a turkey by the end of our meal but it was genuinely delicious so we had to agree that it was worth the weight gain 🥹🤰🏻

Amazing atmosphere beautiful decor humble owners. The truffle fries and habanero wings and meatballs are insanely good. Overall the food is amazing fresh beer reasonable pricing. Totally recommend!!