Wilayah Persekutuan, Federal Territory of Kuala Lumpur, Malaysia｜Shin Ong Lai Restaurant

I've rediscovered this spot as my favorite dinner place after having tried it years ago. The Chinese cook-to-order dishes are quite delicious, especially the fried meat dishes with sauce. The pineapple pork ribs and marmite chicken stand out in particular. The soup noodle dish, however, might lack a bit of flavor. The service is efficient and attentive, and the comfortable air-conditioned setting is ideal for a nice dining experience. The pricing is fair considering the generous portion size, attentive service, and pleasant atmosphere.

Great variation of the usual Chinese food. A blend of Cantonese and hokkien. Place is air con with plenty of space. Food is very reasonably priced and the seafood is fresh.

Every dishes are so good here. Air conditioned and spacious dining area on the upper levels. We had their signature dishes including Steamed fish, salted egg chicken, sweet sour pork, oyster omelette, all of them are great. Reservation is recommended on weekends as they’re always full house. Parking may be a little bit troublesome here, have to park road side or at the housing area.