Klang, Selangor, Malaysia｜新明煌点心面馆 MING HUAN restaurant

Store environment - clean and spacious. There were 6 big tables for at least 10 customers. Was not crowded at the time of visit. Steamed Shrimp Dumpling - pretty good, filling was pretty packed with whole shrimps Steamed Siew Mai - like the steamed shrimp dumpling, the filling was generous too. Deep Fried Yam Box Yam - generous amount of yam paste and char siew core was complementing the paste flavor Deep Fried Beancurd Prawn Roll - Crispy Beancurd skin fragrance complimented with the sweetness of the shrimp Steamed Cheese and Ham - overwhelming cheese for cheese lovers Crispy Shrimp Cheong Fen - the reason for the crispy is the thin layer of fried dough around the shrimp paste. The whole thing is wrapped with a thin of layer of cheong Fen. Unique cheong Fen I have encountered so far as I personally like the texture of the crispy layer complimenting the cheong fen. Salted Egg Yolk Custard Buns - Overflowing custard at the moment I bite it. Total amount - RM67.30 Payment - Cash, MAE & TnG e-wallet only. No card payment

So far, the eating experience here is good. Probably my visiting time is at MCO period and less crowd. The crystal flat noodle is really good. It very rich in flavor and chewy. Really a surprise. The fried rice is also good. Although the actual meal is very less char siew compare to the photo, the taste is still good. The lao sar pao is also good and up to the marlet standard taste. Lastly, the char siew pao, it is huge and explode with the fillings. It really fill up ur belly. As for the siew mai, i think it is average...it is those type with pork and less shrimp meat. Yet, it is still acceptable. Overall, the food here is recomnended.

They actually sell "Honest Bean Paste Buns"‼ ️Fried banana🍌That one is delicious and special. Recommend, definitely won’t regret it~