Sungai Buloh, Selangor, Malaysia｜Restaurant Jumei Dim Sum

I once ate sweet potato and cheese at a dim sum shop. Simple ingredients can be delicious. Even lala can be made into Yong Tau Foo. It’s very ingenious. Every dim sum is made with real ingredients. This shop is worth recommending.

Overall I'm satisfied with the food .. must try is the lotus rice and chicken feet. Porridge is not bad too ..

Hmmhmmm fresh dim sum off from traditional steamer in crates. Cost RM106 for 5-person with drinks very decent. The salted egg yolk bun is a must have!