Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Sri Ayutthaya Thai Restaurant

Authentic thai restaurant decor, service is good but food taste must be improve. Red ruby dessert is nice. Seafood tom yam is abit salty and too thick for a soup. Ingredients mostly mushroom and a few squids only. The prawn is barely few or just one. Asparagus is a let down. The asparagus mostly is too hard / old type, hence unable to chew or let to waste. Food portion size is overall fair but taste has to be improve. Good thing is there is free flow of rice to pair with your dishes.

The food was excellent. I think it was reasonably priced considering it was 10 of us who went. The staff were very patient and friendly while taking our order as well. One of the waiters was making jokes too which was funny. 😁

Loved the food here, absolutely stunning. We ordered the chicken tomyam, pandan chicken, stir-fried Chinese broccoli, steamed fish with Thai sauce (sweet and sour tasting) and omelette. All was good but pandan chicken was a bit lacking. Too much spice (pepper) and not enough pandan. But overall good. 👍🏼