Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜GINGER ROOTS RESTAURANT

Serve authentic Nyonya food in the neighbourhood. All the dishes we tried are good including the desserts. Reasonable priced and fast serving. Will return for sure.

The pie tee is nice. LOVE the Chendol as it is not too sweet, you could add the right amount of sugar for yourself. Good ambiance.

Basically they are famous with their nyonya foods, but they also serve local and western food like Hainan chicken chop, western breakfast, mushroom soup, mojito, teh tarik, and lots more. The food variety is quite fusion. I have tried the new Siam and otak rice, the taste is good and the material they use is generous. The otak-otak is recommended, the texture good and fill with real boneless fish and spices, unlike those market selling otak otak. The lady boss is also friendly. Will come for second time to try other dishes. (Too bad nasilemak was sold out today)