Tangkak, Johor, Malaysia｜Shi De Fu Restaurant

Piping hot Tom yam mee hoon kueh at about 9 bucks for medium sized. Flavorful and plenty of ingredients. Because it is served in a clay pot, the dish remains hot till the end. Do note that it takes some time to be served. Waited for about 15 to 20 minutes. Worth the wait though.

Tomyam tastes great, the flour has a chewy texture, and the ingredients are sufficient. The environment was very hot, I was sweating all the time while eating, and the delivery person was not very polite.

Dry tom yum mee hon kueh is the nicest. Tom yum Hotpot also ok, but the dry one tastier. We reached there before 10.30am, already got customers starting eating. Waited about 15mins..