Johor Bahru, Johor, Malaysia｜Dajia Yuen Restaurant

Place: divided into air-conditioned seats and open air seats, with more seats for the former, and they specialise in bak kut teh (herbal pork broth) (non-halal) and side dishes i.e., stir fried vegetables, steamed fish and fried chicken. Yeah sure, you have to pay RM4 per refill of soup, but it's worth it!! Service: wasn't too prompt taking orders but still got the job done at the end of the day. Orders are written on a piece of paper, then the the waiter comes to collect them. Food: 1. BKT: let me just say this, WOW! Loved the thickness, richness, flavour, and how this restaurant ALLOWS me to order ONLY LEAN MEAT in my BKT!!! Wonderful. Verdict: DEFINITELY RECOMMENDED!!! Come 1 come all!! 2. Stir fried vegetable: standard as per any stir fried vegetables. Slightly oily but still ok la. Verdict: ok. Good to eat with BKT. 3. Sesame seed chicken: loved the flavour profile on this dish too!! And that's 2 for 2 on the meat section after BKT!! Chicken cooked to perfection. Might be a little sweet for some, but I loved it! Verdict: recommended. 4. Steamed fish: wow 3 for 3 now!! The fish was FRESH!! Soy sauce was spot on in seasoning and fish was cooked perfectly. Verdict: recommended!!

Love the herbal Bak kut teh, vegetable and meat are nicely done. Thumbs up for the food.

The Bak Kut Teh at this restaurant is highly recommended, super authentic! I took some foreign friends over to try it yesterday and they were full of praise. The main thing is that the environment is very comfortable and the service is in place. The overall dining experience is very good! Will review again.