Johor Bahru, Johor, Malaysia｜Restoran Sekee 司機 Ah Hua Kway Teow 亞華粿條

Excellent kway teow noodle soup cooked the traditional way i.e. over charcoal fire. Soup was flavourful, ingredients was fresh. I had the special set which comes with a generous portion of oysters. Very fresh. The soup should be MSG free. My mum mentioned that she wasn't feeling thirsty after the meal which is always a good sign. The only bad was the parking (chaotic and hard to find) and accessibility. My mum couldn't walk well and the broken pavement and steps leading to the shop was a challenge for her.

* food just as great as 30years ago * Service from the drink lady was great. The main noodle cook not sure as she is extremely busy. And cooking and taking order at the same time. Pls do remember the abolone noodle cost rm68. * Atmosphere 50years didn't change hahaha

Ah Hua Kway Teow has been the signature food in Johor Bahru down town for many decades. Now is the 2nd and 3rd generation running the business. They are famous for their abalone kuey teow soup, they are using Mexico Abalone. To add a slice of abalone is RM26 per pc, they also serving a package of 2 slices abalone with other ingredients at RM48 a bowl. We ordered the RM48, as it was using a special bowl, which is smaller, the soup was only warm but not hot enough for me. The taste of the soup was superb, mainly due to the base was already very nice, even without abalone. It's located inside Restoran Sekee (old kopitiam with nice kopi & half boiled eggs). They are still using charcoal to cook their soup and running the business. Business hour 8am-2pm, the later you go the chances of running out of ingredients. They closed on Friday & Saturday and also alternate Thursday. It's cash only.