Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Madam Kwan's

Love the food. Excellent service. Staff Yathe and Annie always help us to remind the chef not to add salt to our dishes especially Sambal Petai. The best we had tried. A MUST dish every time we are at Madam Kwan Pavilion. Another must eat dish is the Chicken Curry. 👍👍👍

Good food at reasonable prices, albeit a bit busy during peak hours. Particularly love the fresh ingredients and the taste of the local dishes.

Every time when I visit KL, I always go back to Madam Kwan’s Cendol. The smooth shaved ice soothingly showers with pandan rice flour jelly and large red beans, swimming in coconut milk. Their thick gula Melaka (palm sugar syrup) is better than many other places. 🙂