Seremban, Negeri Sembilan, Malaysia｜芙蓉文化街

The tomyam fried rice here is really top-notch and sour. I didn’t know the name of the store, so I took a photo of the proprietress’s back. A bowl of tomyam fried rice RM7. 50 The fried kway teow stall near Getai is very popular. RM6.50 for a bowl Popiah is very crispy. Large rm3 Generally speaking, Cultural Street is very clean and wide. The waiters will clear the tables and keep them clean. While eating, I listened to old songs sung by singers from the getai.

This is my first time eating here. It is very nice. Especially the fish ball noodles and Penang prawn mee. It is really tasty! Even chili paste prepared by the aunty is so nice. I was very impressed and feel so touch with the owner of this stall. The couple already in about 80 years old but they still work so hard. I really salute them. Please come to try. Of course don't expect like restaurant environment. I will definitely bring my sisters here.

The food in Wenhua Street has a long history. Especially popiah, prawn noodles, jesus longan water, sugar water. . . . However, there are a few new stalls that are delicious, especially Oyster Fried, Lala Fried, Xiao Chao, and Fried Cake. . . . Friends who love to eat delicacies in the Furong Triangle can come to the cultural festival to commemorate the memory. .