Skudai, Johor, Malaysia｜Yang Jia Restaurant 杨家美食

A great place to eat. I ordered a noodle soup (I forgot the name). The soup was very fresh and delicious. I also ordered a breakfast set with bread, iced milo, and two eggs for just over RM9. It’s really affordable. The problem is There are a lot of choices for all the food, you can add this, less that, and you can clearly let customers add what they like or leave what they don’t like. It’s really considerate. I also packed a fried kway teow set for less than 15 yuan. Char koay teow, herbal tea, and five spices can’t be eaten too much. The portion is too big and I feel like my stomach will explode. The most important thing I want to talk about is the five spices. There are still a lot of them that have been cut into small pieces, but the portion is a lot and it is really worth recommending *forgot to slap noodle soup and take away food*

My colleagues and I recently visited Yang Jia Restaurant in Impian Emas Johor Bahru. I ordered the char kway teow and found them to be delicious, while my colleagues ordered the prawn noodles soup but was disappointed with the soup base, which they found to be bland. We also had the fried meat roll, which we both enjoyed - it was tasty and flavorful. Despite being crowded, we were pleased with the short waiting time at the restaurant. Overall, I would recommend Yang Jia Restaurant for its delicious char kway teow and fried meat roll, and its efficient service. However, those who are particular about flavorful soup bases may want to look elsewhere on the menu or ask for additional seasoning.

Pleasant and clean environment, good service. Reasonable price. Scan QR code and self ordering system