Seremban, Negeri Sembilan, Malaysia｜Restoran Weng Keong

1st time to this small restaurant. From the outside, nothing different as compare to other Chinese food restaurant. However, the foods are tasty. The fried stuffs have very strong "wok heh" (only Cantonese know this name). Much better than most of the restaurant in KL. Price very reasonable. Portions are big. We enjoy every dishes we ordered. Hope can go back again.

Value for money , not far from seremban toll. Great choice for simple stop over if pass by plus highway. Must try oyster eggs and all type of their chicken.

Food are very delicious with enough wok hei, price also very cheap. We are sweet & sour chicken, salted egg sotong, sambal belacan and fried rice. Cost us RM56 only. Long wait though as they are very slow in serving but definitely worth the wait.