Klang, Selangor, Malaysia｜Restoran Kar Hiang 佳香炒鱼海鲜饭店

Hidden gem in Klang Once in a while, I will unearth some of the hidden gems that's located in some of the not-so-popular area. For example, this restaurant in Sentosa Klang. If you ask me, I'd not know that it serves one of the most satisfying curry fish head. As a matter of fact, I'll not consider this restaurant just by looking at it. So my buddy who lives in this area brought me to this restaurant for lunch after our meeting at his factory nearby. There were only 2 of us so we couldn't afford to order more dishes. ◾Claypot curry fish head - the fragrant aroma of the curry immediately permeated the air when it was served. Fairly generous with the amount of fish head, taufu pok (I love when the taufu pok soaked with the curry gravy), brinjal and lady fingers. Felt good when the sheer quality of the curry alone impressed me. ◾deep fried pork with fermented beancurd - an addictive flavour that I'd never get tired of. ◾stir fried sweet potato leaves - when I need green to balance out the meal. A basic and no-frill Chinese restaurant without any air-conditioning, the curry fish head alone is worth making a trip here.

Sibeh nice! I love this place. The boss so friendly! Must come and eat here! Must order their fried fish!

Good service, good food and reasonable price.