Petaling Jaya, Selangor, Malaysia｜Kuan Kei Seafood Restaurant

We arrived just before 6 pm on a weekend, and all the empty tables were reserved. The boss arranged a table for us, originally booked for 7:15 pm. The food arrived promptly, and we finished our dinner by 6:40 pm. My favorite dish was the Salted Fish Pork Belly (Ham Yu Fa Lam Po). The pork was thinly sliced, and the taste was flavorful and appetizing. However, I didn’t enjoy the herbal chicken, as it lacked herbal flavor. The prices for the dishes are reasonable. By the way, the restaurant has expanded to two shop lots and still crowded. We plan to return and will book a table next time. Parking is available along the road.

New go to place for affordable, yet delicious Chinese dishes / seafood. Most of the dishes are good. Service is also top notch. It is very popular thought, so make reservations or come really early before peak hours. They have recently expanded to include the shoplot next door too.

20 July, 2023: Great food. Very polite, courteous and friendly service attitude by all staffers. Need to be back and try other dishes. Update (03 October, 2023) - two months later, came back with a larger group. Poached pork belly, fried udon noodles, fried flat rice noodles (chee cheong fun), seafood porridge, steamed shark meat, steamed herbal chicken, salted egg squid (should have more salted egg yolk and less sweet), mixed vegetable curry - all tasted superb. My palate only did not agree with the fried oyster. Same great service. Otherwise, great food, nothing to dislike