Petaling Jaya, Selangor, Malaysia｜Restoran Yau Tak Teng

Went for a quick dinner. Have a number of signature dishes, but today doing it light since dinner for 2. With ee-fu noodles, fried rice paired with potato leaf fried in "Fuyu" fermented tofu and garlic dish and another dish, fried omellete eggs with pickled turnip "chaipo". Satisfying meal.. try to go early as the crowd builds up especially in the weekend , best to call ahead.

Delicious foods, attentive staff, the only issue is very limited parking 😅 use to be crowded at dinner hour, but dishes still serve in reasonable duration. Their signature toufu and fried Tilapia is highly recommended, but fishball recommend buy the captain seem like not meet par, but u guys still can give a try. All this dishes for 9 pax for Rm197.00 only.

This is comfort food for me, thank you for serving us during this lock down. The food are tasty, the portion is big and the price is reasonable. The fried fish are boneless, kids will love it too. For tomyum soup if you want less spicy, just mention to adjust the spiciness during ordering 👍