Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Nasi Lemak Jalan Antoi

Best nasi lemak in kepong, the rice is very fragrance, cooked to perfection not clumpy at all and the sambal taste very different from the rest, amazingly nice and sweet. Been operating for decades, grown up eating their nasi lemak since child. Best serve with their rendang chicken. Opens at 5:30pm daily till sold out and closes on Friday.

Nice rendang at affordable price. However, most of the dishes sold out very early. Usually if I reach at 7pm, rendang daging and sotong would be already sold out, only left chicken. Have to reach by 6pm to be safe. Very long queue as well. But tasty and cheap.

One of the best nasi lemak in town. The owner is Malay, but guess what, 90% of their customers are Chinese! People are already queing up even before they start selling, and you know they are opening when you see they push a cart with big container of rice in a wooden tong. Rice are very fragant, with very nice pandan smell. Choices of meat is very limited, only sambal sotong and ayam rendang, but fret not, both are delicious. I will always recommend to go for both. Oh ya, opt for a full egg as well Sambal wise, it's on a sweeter side, but with slight spicy aftertaste. Personally like it alot.