Dengkil, Selangor, Malaysia｜Nasi Lemak Pokok Ciku

Nice little place in thekampobg area not far from the Dengkil town area, Open for breakfast and lunch. In the morning they served nasi lemak and lontong, while in the afternoon the menu is ayam penyet. Nasi lemak was ok, but the sambal is quite special. It is not too hot but has a lot of onion in it Onion haters please be aware. They provide an adequate quantity of nasi lemak by using a slightly bigger than usual bowl as a measuring tool. Lauk for nasi lemak are almost the same as other nasi lemak place, but they offered sardines that has been fried without the normal sardins sauce. It does goes very well with the sambal 👍 Locals around are mainly of javanese descents, who are willing to struck small talk with a huge smile 👍

Followed my colleague on lunch time to this hidden establishment in Dengkil, they only served penyet menu. I opted for penyet ikan kembung and my friend sample their penyet chicken. The place is kinda packed on lunch hour so you might want to come a bit early since you might have to walk quite a bit for parking. Food came in 15 minutes or so which is fast. To my surprise the set came with 5-6 pieces of battered fried shrimp. The sambal is delicious, balanced in flavour and packs a punch. If i'm not mistaken most of the set is priced at RM12. I would highly recommend this establishment for sambal lover out there.

I had Nasi Ayam Penyet for lunch with Extra-Joss drinks for RM12 only. Quite cheap considering the dish is served with 3-4 piece of crunchy fried prawns.