Petaling Jaya, Selangor, Malaysia｜Ai Jiak Penang Food

Updates: 2nd time here. Ordered ginger sliced pork, chicken wings, kapitan chicken, otak². Kapitan good, chicken wing good, ginger pork good as well. Today otak not that good like not fresh. First time here.. fried chicken wings great! Lobak okay.. nyonya fish goodm pie tee best with chili sauce. Bubur chacha good too.

A very authentic Penang home style cooking restaurant.. Nice ambiance..ample parking.. clean.. staffs are super efficient & friendly.. The Boss himself personally comes to each table ensuring everything is OK.. perhaps one of the closest Penang style cooking without having to travel to the Pearl of the orient..Definitely high on quality..money well spent.A very pleasant place to dine with family & friends. Food served very flavourful & ingredients used very fresh..apart frm all the yummy foods.. After a hearty meal.. dont forget to save some tummy space for their signature bubur cha cha & bubur gandum..order before u finish your meal as these 2 desserts sell out fast.. their snacks like prawn crackers is very good & my fave is their crispy pork floss.. Highly recommended.. 👍👍👍

Accessibility can be tricky due to busy street and very sparse parking. However, the Penang nyonya cuisine and service are excellent. Not that the kitchen can be swamped at peak period but the food makes up for it. Besides the bubur cha cha, the shaved ice desert is a must try.