Shah Alam, Selangor, Malaysia｜Ping Wai Restaurant

I recently dined at this restaurant specializing in Pulau Ketam cuisine, and I must say it was a delightful experience. The curry noodle, in particular, stood out with its rich and flavorful broth. I highly recommend trying their Curry Noodle for a taste of Pulau Ketam's culinary excellence.

Oh wow, outstanding wild boar 😍🤤, after eating there for lunch end up tabao for our dinner 😉

All time favorite wan tan mee... Today go with Curry chicken+ Chum bing... Here must try curry mee too... Snacks can take away Dan tart and siew bao.. So far easy parking 🅿️, with aircond but limited seating.. just nice cosy and friendly staff