Sepang, Selangor, Malaysia｜Ipoh Vintage

So, you sit down and they bring you a menu and an order sheet. You bring the order sheet up to the counter and pay. Then they bring the food out to you. They didn't have what I wanted, but what I ended up ordering was good. I originally wanted the Nasi Kerabu Xhicken Rendang with blue jasmine rice but it was too early in the day and there was no rice yet. I ordered the Honey Chicken Mee which came with a broth you could dip in and 3 free little sides. I also got the lime juice with a sweet plum drink. It was a bit too sweet for me. Otherwise, the food was really good.

Delicious hor fan or Cantonese noodle. The chocolate was concentrated too. A bit of wait, worthwhile though, as the food was hot and tasty. I chose this restaurant as it has a vegetarian menu.

Stumbled upon this restaurant while on our way to the departure Hall in KLIA2. Ipoh white coffee was excellent. Nasi lemak was not the best but the fried chicken and the chicken rendang was good. Nasi kerabu could have been better with more herbs. Overall was delicious.