Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜Restoran Pakkopi Kaw @Bandar Baru Sri Petaling

Recommended the Chicken Ho Fun because the soup itself was really flavourful and authentic. The curry noodle was quite flavourful too plus the Juicy Cha Siew. Their Hongkong style WanTan mee soup served with slight salty soup which totally kind of my liking too.

Nice & delicious food,fast deliver, friendly waiters. Will come back next round, reasonable price 🥰

The coffee is full-bodied and full-bodied, and coffee lovers who like a strong taste will definitely like it. Strongly recommend siu bao, the outer skin is crispy and the inner filling is plump. It can be packaged and given to relatives and friends, because even if it is eaten the next day, the taste will be as delicious as before. The butter of the toasted bread is completely integrated into the bread, but it is not greasy at all. The bread is toasted and delicious, and it is crispy to the bite, and it will not break after one bite. It feels powdery and the kaya is not too sweet. Simple bread can achieve such a level, I really have to give him 5 stars. When you buy siu bao, you will also get free kaya corners. The kaya corners are quite big, and the skin is relatively thick. You don’t have to worry about it breaking apart when you take it out. Although it is thick, it is still crispy. The inside is filled with pandan kaya, which is sweet and full, suitable for sweets . The environment is clean and cool, the service attitude is friendly, and the smiling foreign staff not only did not deduct points from the store, but made the diners feel warm and friendly, and they can eat very relaxed.