Pasir Gudang, Johor, Malaysia｜kelate cafe

One of the better Kelantanese restaurant I've eaten. MUST TRY: Laksam and pulut panggang. The Laksam gravy burst in your mouth with multitude of flavors. Its thick and consistent shows how the cook has perfected their recipe for years. Personally for me, I haven't eaten that much laksam, but I know its difficult to make, and this restaurant is probably my top 3 best laksam I've ever tasted. Next is their pulut panggang, which cost RM1 each (USD 0.24). Its the traditional way of making so the taste is very distinct and strong. Its almost rare to find good traditional pulut panggang nowadays, so if you're craving for one, try this place. However, they only make a small batch of these in the morning and its sold out fast. The rest of the servings are standard like nasi lemak, mihun goreng, etc. I've tried their nasi kerabu and its fine, not the best. Price is average between RM4-RM6 for the main dishes (USD1 - 1.50).

Good food. For just RM5, the food portion decent and cheap. Superb big cup coffee

Various choices. Fast service. Affordable. Everything is already packed perfectly. Even good for vegetarians.