Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia｜津香 zhun hiong

great selection. place is clean. food comes quickly. taste of bkt and vinegar trotter is truly satisfying. price reasonable, better than a lot of overly pricy bkt places, and no cut throat or hanky panky pricing business, all prices displayed clearly.

It has been a long time since I felt like giving 5 stars. First of all, the service and environment are OK. I just ordered a fried rice and claypot bak kut teh. The soup is neither too thick nor thin, and the taste is neither salty nor bland, which is definitely my taste. Mixed flavor of gravy and herbs. In particular, I was told not to use too lean meat, but when it arrived, the lean meat did not disappoint me, it was not too hard. It's just that there are some lean meats that are a bit dry. There is a surprise in the pork belly and pig intestines, the pork belly is chewy, and the pig intestines are actually piercing intestines. A little regret is that it is a bit bitter, but the refreshment is OK. Half fat and thin, my favorite, no play. Big Love. Only the bean curd has a taste of fresh water when bitten down. If it is soaked in soup, it is OK. There are a lot of fried scallions in the fried rice, but the scallion oil is not very fragrant. It can only be said to be qualified scallion oil rice. Highly recommend.

I think is the best Bak Kut Teh so far in this area! Environment : 9/10 (clean and tidy) Service : 10/10 (very good and polite) Food: 9/10 (got the sour spicy vege!) Price: 8/10 (Reasonable) Location: 10/10 Parking anywhere can be found Overall : 9/10 Recommendation : Put more decoration on the new wall or some plants on the corner will make the place more interesting. Eg some food pictures on the wall*