Johor Bahru, Johor, Malaysia｜RESTORAN SOON LOY

One of the better Pork rib soup in JB. A must try. Food was nice with additional dish like fried vegetables and wine chicken.

One of the best Bak Kut Teh in JB. Easily accessible and close to CIQ (15mins drive). The soup base steers away from the conventional peppery/herbal taste. Non overpowering soup base tasted sweet with hint of garlic. Don’t expect too much from the pork ribs, however all other dishes and add-ons (such as fish maw, deep fried beancurd skin) are excellent. Reasonably priced place with seatings both indoors and outdoors.

I usually only add beancurd skin as additional ingredients. In my view not worth it to add other ingredients as in the end the pork meat seems lesser and the price of added ingredients are not cheap. One of my favourite stall in JB. Price is Not cheap